Recipes: Pan Roasted Brussel Sprouts

Recipes: Pan Roasted Brussel Sprouts

This is an easy and light vegetable side dish!


16 oz brussel sprouts 


2 tablespoons oil


2 teaspoons salt 


1 teaspoon chili powder


1 teaspoon garlic powder


1/8 teaspoon black pepper 


Heat the oil over medium heat. Toss the brussel sprouts with the spices. Sear for about ten minutes until golden.  


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